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About the Restaurant

Open since 2004, Arnold Palmer's Restaurant is one of the most popular restaurants in the Coachella Valley. Featuring Arnold Palmer's favorite dishes, with a genuine and inviting atmosphere a hallmark of The King himself, the restaurant treats visitors to a massive collection of memorabilia spanning Palmer's decades-long professional golf career.

Dine indoors in the Masters Dining Room or Arnie’s Lounge; both provide a unique experience and a journey through Arnold Palmer's history and triumphs, all with our signature service. Multiple private rooms are available as well: The Wine Room, The Palmer Room, Open Room, or Amen Corner are all perfect for special events.

You may choose to dine on our renovated, beautifully landscaped, live entertainment patio; it is a perfect place to enjoy a desert evening, dining al fresco under the stars. Heaters, misters, and a cozy fire pit ensure year-round comfort. It has been our pleasure to provide a unique dining experience since 2004; please join us for an evening and Dine Like a King!

The Palmer Room

To honor the legacy, life, and times of Arnold Palmer, we have opened the "Palmer Room" inside the restaurant featuring unique, one of a kind memorabilia, photos, trophies, personal items and much more. The Palmer Room is available for private events and dinners.

Executive Chef Matthew Briggs

Executive Chef Matthew BriggsWe welcomed Matthew Briggs as our new Executive Chef in the 2016-2017 season. With nearly two decades of experience in the hospitality industry, Matt was most recently executive chef at the prestigious Ocean Prime restaurant in Beverly Hills.

Prior to moving to the West Coast, Briggs led the kitchen at Mastro's Ocean Club and Steakhouse in Scottsdale, Ariz., and Newport Beach, Calif. During his tenure, he was awarded Best Chefs America for Orange County in 2013.